Deli
Sullivan's Foods Deli Departments are an essential part of your shopping trip. In our deli you will find imported cheeses, fresh made salads, sub sandwiches made to order, rotisserie chickens, soups, fried chicken, and a hot case full of great tasting and eye appealing entrees that are ready to eat.
Sullivan's Foods catering services provides pick-up, delivery and/or served meals with attendants. At Sullivan's Foods we can cater to your needs with your budget and food palate in mind. Our staff is extremely qualified and has catered many engagements over the years.
Click here to view our Catering Packages
Daily Meal Specials

Daily Meal Special is for $4.99 each on the specific day ONLY, sides can not be substituted. All other days the retail for any Meal Of The Day is $5.99.
Monday
Meatloaf, Mashed Potatoes and Gravy, Vegetable and Roll.
Tuesday
Enchilada (store made), Spanish Rice and Refried Beans.
Wednesday
Roasted Pork Loin, Mashed Potatoes and Gravy, Vegetable and Roll.
Thursday
Italian Beef Sandwich, Peppers and Onions, French Fries or Jojo's.
Friday
Fried Cod, French Fries or Jojo's, and Cole slaw.
Saturday
Spaghetti and Meat Balls, Garlic Bread, and a Tossed Salad.
Sunday
1/2 Baked Chicken, Mashed Potatoes and Gravy, Vegetable and Roll.
Fresh Salads
Try some of Sullivan's own Potato Salad and Macaroni Salad. Made specifically from June’ Sullivan's Recipe. Sully’s Potato and Macaroni Salads are the number one sellers in Sullivan’s Foods Deli Departments.

Custom Sliced Cheeses
Check out our Wisconsin cheese partners:
http://eatwisconsincheese.com/wisconsin/default.aspx
Cheeses are some of the oldest types of prepared foods in the world and we have searched far and wide to bring you mouth-watering choices to satisfy your palate. Many recipes are not complete until they contain a specialty cheese, and many diets include a special cheese, so whether you’re looking for an import or a domestic cheese, our deli cheese case is the place.
You will find some of the soft/fresh cheeses like Mascarpone, and Feta, soft-ripened cheeses like Brie and Camembert. Bleu and Gorgonzola are very firm and crumbly. We have semi-soft cheeses ranging from mild and buttery to pungent and earthy, Havarti, Monterey Jack, Muenster, and Limburger fit that category. Gouda and Edam are very light, buttery, and nutty with a smooth, creamy texture.You will find old time favorites like Cheddar, Colby, Provolone and Swiss plus many more.
